When a masterchef cooks a master dish, does the passion got transfered to the food ? Or only the recipe rules the taste? Say 10 people that have similar cooking skill and cook the same dish following a recipe. Will the food taste differently? Yes, probably most agree with this. But how about the same person cook the same dish for 10 days in a row following the same recipe, provided the raw ingredient more less the same, will the taste of the dish varies according to the mood and passion of the chef ?
Writing Archive
The Bloom for Your Buds: Elegant Starter
Every now and then, we go to new places to try new stuffs to eat. And this particular appetizer has put us in wonder. Have a look first: french fries appearance but not it, yummy, light, serve with dipping sauce and have magnificent presentation. Can you guess what is inside ?